Bring out your inner Southern Belle with this vintage Southern side dish made the day before and allowed to set up overnight. This recipe is actually easier done than said. Read all the way through the instructions before getting started. Actually it is quite easy and it isn't as daunting as the lengthy instructions might have you think. Boil four to five medium sized tomatoes until the skin softens (wrinkles and/or splits) for easy removal. Pour into a colander held over or placed in ... continue reading...
Cheese Balls or Logs Made Simple and Easy
These easy to make ahead cheese balls or logs are so very simple and easy to make for any large gathering or party. My mother used to make them around the holidays for large family gatherings but they are great any time of year. Plan to make these at least one to two days ahead. They will keep if well sealed in plastic wrap for up to two weeks in the refrigerator. Allow two packages (8 ounces each) of cream cheese to soften at room temperature. You'll want very clean hands and/or to wear ... continue reading...
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